BANANA FRENCH TOAST

This is afrench toast with out egg,prepared with banana.

It is Delicious in Taste.

Made with whole grain bread, this becomes a nutritious choice for kids' breakfast or lunch.

Ingredients
1 cup Allpurpose flour(Maida)
8 number Bread slices
1/2 cup Milk
to fry Oil or butter
to taste Powdered sugar
2 number Ripe banana
2 tbsp Sugar
2 tsp Vanilla

Directions

1)In a blender, place banana, flour, sugar and vanilla.

2)Blend smooth and then add enough milk to make a batter consistency.

3)Dip both sides of the bread in the batter to coat evenly.

4)Fry in hot oil or butter, turning once to brown each side nicely.

:- Watch carefully as this tends to burn easily.

5)Drain on paper towel and serve immediately.

6)Dust with powdered sugar, if desired.

NOTE: Prepare with any fruit u desire in the same process