Tomato Dal

Tomato Dal is very famous Dish all over India,its very simple Dish & easy to prepare.
Main ingredient is Dal,if u dont find any vegetables in your fridge other than tomato,Tomato pappu is the best option & it can be prepared in minutes.




Ingredients

1cup - dal
3 tomatoes
1 onion(chopped)
4 green chillies
2 red chillies
2 garlic cloves
salt for ur taste
3 cups water
2 tsp tamarind juice
few coriander leaves

for tempering:

4 curry leaves
1 tsp mustard seeds
1 tsp cumin seeds
1 tsp urad dal
1 tsp chana dal
pinch turmeric


Directions:

wash dal with water,add 3 cups of water for 1 cup of dal in pressure cooker.
add chopped tomatoes,onion,green chillies,pressure cook till 3 whistles,reduce the flame & cook for 5 min.
let the cooker cool down,then mash the dal mixture so that dal get mix with tomatoes,add salt,tamarind juice at this time.

Now heat a pan with some oil/ghee add tempering ingredients,red chillies,after they pop add the dal mixture to the tempering,let it cook for 5 min.
Garnish with coriander leaves.

Tomato dal is ready. SERVE with Rice,ghee or Roti