CHICKEN NUGGETS

Try this as a snack really u loves it,spicyness depends on your interest,
chicken smell,taste awesome if it is spicy..






Ingredients:

1 1/2 tsp Vinegar
1/3 cup All-Purpose Flour (Maida)
1/4 tsp Baking Soda
1 pounds Boneless Chicken Tenders
to fry Cooking Oil
1/4 tsp salt
1/3 cup Water

Directions:
1) Cut chicken into nugget-size pieces, about 1 x ½ inch.

2) Put oil in deep fryer or put about 2 to 3 inches in a Dutch oven; heat to 360°.

3) Mix flour with salt in a small bowl. Mix vinegar with baking soda. Add vinegar mixture and water to the flour mixture; beat until smooth.

4) Dip chicken pieces into batter; allow excess batter to drip off into the bowl. Fry chicken nuggets, 4 to 6 at a time, until golden brown, or about 4 minutes for each batch.